By allowing countries to decide how to reduce greenhouse gas emissions, the landmark Paris climate agreement opened the door to new solutions. And over the past year, many countries, particularly in the developing world, decided that an especially effective way to reach those targets is through their farms.
Nearly 80 percent of the countries said they would use agricultural practices to curb climate change, and more than 90 percent said they would use those practices in addition to changes in forestry and land use linked to farming.
“2016 has been a very good year for agriculture and climate,” said Martin Frick, director of climate, energy and tenure at the Food and Agriculture Organization (FAO) of the United Nations. “It’s become possible to finally discuss the elephant in the room.”
Read the entire article by Georgina Gustin in Inside Climate News here.